South City Kitchen will be serving up a Southern-style Thanksgiving dinner with all the fixing at both the Midtown and Vinings locations from 11am-7pm on Thursday, November 25. The three-course prix fixe dinner is $39.95 for adults and $19.98 for children under 12.*

APPETIZER (choose one)

Fried Green Tomatoes with goat cheese, sweet red pepper coulis

Housemade Pimento Cheese with toasted corn crackers, butter pickles, celery hearts

Caesar Salad with garlic grit croutons, fried okra, Parmesan cheese, Caesar dressing

Harvest Salad with roasted butternut squash, chopped romaine, shaved red onions,

black pepper vinaigrette, candied pecans, dried cranberries, Grana Padano

Old Charleston She-Crab Soup with fresh cream, sherry

Butternut Squash Ginger Bisque with nutmeg cream

ENTREE (choose one)

Roasted Turkey Breast with giblet gravy, cornbread dressing,

collard greens, whipped potatoes, orange cranberry sauce

Seafood Jambalaya with shrimp, crawfish, mussels, fish,

Carolina Plantation rice, andouille sausage, spicy tomato broth

Buttermilk Fried Chicken with sautéed green beans,

buttermilk whipped potatoes, bourbon gravy

Smoke Roasted Filet of Beef with smashed sweet potatoes,

garlicky Swiss chard, brown butter béarnaise

Sautéed Shrimp & Scallops with creamy stone-ground grits, garlic gravy

Grilled Salmon with rustic tomato ragout, roasted cauliflower and Brussels sprouts

Veggie Plate with green beans, smashed sweet potatoes, garlicky Swiss chard,

roasted cauliflower and Brussels sprouts

DESSERT (choose one)

Traditional Pumpkin Pie

Southern Chocolate Pecan Pie

Warm Apple Cobbler with fresh cream

Cinnamon-Raisin Bread Pudding with whisky sauce

For reservations at South City Kitchen Midtown at 1144 Crescent Avenue, call 404.873.7358 or visit www.opentable.com/south-city-kitchen.  For reservations at South City Kitchen Vinings at 1675 Cumberland Parkway, visit www.opentable.com/south-city-kitchen-vinings or call 770.435.0700.

Both locations are also offering complete heat-and-serve Thanksgiving dinners to-go for 8 people for $22.50/person.* Each dinner for 8 includes:

To-go orders must be received by Friday, 11/19 for pick-up on Wednesday, 11/24. Call 404.873.7358 for pick-up at South City Kitchen Midtown or 770.435.0700 for pick-up at South City Kitchen Vinings.

*All prices do not include tax and gratuity and cannot be combined with any other offer, i.e. Groupon.

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