This Easter Sunday, enjoy a delicious Southern-style brunch in town or in the suburbs for one low price!
Both South City Kitchen Midtown and South City Kitchen Vinings will be serving a 3-course prix fixe Easter Sunday brunch from 9am-7pm. This will be the only menu available all day at both locations. The cost is $25 for adults and $12.50 for children under 12 (plus tax and gratuity).
Choice of Appetizer
- Charleston She Crab Soup fresh cream, sherry
- Mixed Baby Spring Lettuces fresh greens with toasted pecans and balsamic vinaigrette
- Caesar Salad garlic-grits croutons, fried okra, Parmesan cheese, garlic dressing
- Pimento Cheese corn crackers, celery hearts, butter pickles
- Housemade Granola seasonal fruit and yogurt
- Fried Green Tomatoes goat cheese, sweet pepper coulis
Choice of Entree
- Country Fritatta fluffy eggs, baby spinach, roasted mushrooms, cheddar cheese, skillet potatoes, stone-ground grits
- Lowcountry Shrimp and Grits jumbo shrimp, sauted pablano peppers, tasso ham, smoked tomato gravy
- Seafood Jambalaya mussels, shrimp, crawfish, fish, Carolina Plantation rice, andouille sausage, spicy tomato broth
- Southern-Style Brisket Benedict poached eggs, sliced smoke beef brisket, toasted English muffins, Creole mustard hollandaise, pickled jalapeno slices
- Crab Cake Benedict lump crab cakes, toasted English muffin, poached eggs, tomato hollandaise
- Buttermilk Fried Chicken smashed bliss potatoes, garlic sauted collards, honey-thyme jus
- Grilled Salmon roasted tomato ragout, butterbean succotash, lemon aioli
- Peach French Toast Pudding cane-maple syrup, skillet potatoes, applewood-smoked bacon
- Smoke-Roasted Beef Sirloin spring peas and roasted potatoes, horseradish cream, natural jus
- Vegetable Plate garlic-sauted collards, fried okra, butterbean succotash, roasted potatoes
Choice of Dessert
- Tipsy Chocolate Cake roasted coconut creme anglaise
- Orange Buttermilk Chess Pie local blueberry compote, fresh cream
- Old Fashioned Peach Cobbler vanilla ice cream
South City Kitchen Vinings is located at 1675 Cumberland Parkway in Smyrna in the One Ivy Walk complex. For reservations, call 770.435.0700.
South City Kitchen Midtown is located at 1144 Crescent Avenue in the heart of midtown Atlanta. For reservations, call 404.873.7358.
[where: 30080]