Love NOLA? Then don’t miss all the special New Orleans-themed specials at South City Kitchen Vinings featuring your favorite Big Easy dishes!
The Taste of New Orleans dinner menu will be available for a limited time from Tuesday, March 1st through Tuesday, March 8th. The 3-course $32/per person (plus tax and gratuity) prix fixe menu will be available in addition to the regular menu and features classic favorites with a sophisticated South City Kitchen spin.
Appetizer
Pan-Roasted BBQ Shrimp lemon-Worcestershire garlic butter and crunchy French bread 9.75
Oysters a la Drago four Gulf oysters baked with garlic butter, parsley and parmesan cheese 10
Alligator & Andouille Sausage Gumbo 8
Chopped Salad romaine, chicory, satsumas, toasted sunflower seeds, pickled onions and brown butter vinaigrette 7.25
Crab & Crawfish Ravigote lump crab, crawfish with spicy tomato mayonnaise 9.75
Chicken Liver & Bacon Beignets cane syrup mustard 8
Entre
Cornmeal Fried Catfish blue crab and corn maque choux and herb salad 18
Pan-Seared Chicken Rochambeau country ham, red wine sauce, asparagus tips and hollandaise on Brabant potatoes 18
Pan-Seared Gulf Fish crawfish etouffee and green rice 24
Veal Grillades & Grits ‘holy trinity’ and rich mushroom gravy over stone-ground grits 20
Dessert
Cherry-Cheese Clafouti 7
Chocolate Voodoo Drunken Zombie Cake 7
South City Kitchen Vinings is located at 1675 Cumberland Parkway (at N. Atlanta Rd.) in One Ivy Walk.
For reservations, call 770.435.0700.
[where: 30080]