Pork at LT Brunch

 

Join South City Kitchen Vinings on Mother’s Day where they will be offering a special prix fixe brunch menu on Sunday, May 8, 2016.

South City Kitchen Vinings will be open from 10am-3pm. They’ll also be open for regular dinner service from 5:30-9:30pm.

South City Kitchen Vinings will offer the following 3-course prix fixe menu for $35 per person for brunch and $17.50 for kids under 12. Prices do not include tax or gratuity.

First Flavors

SHE-CRAB SOUP fresh cream, sherry
HOUSEMADE PECAN GRANOLA seasonal fruit and yogurt
FRIED GREEN TOMATOES goat cheese, pepper coulis, basil
PAN-FRIED CHICKEN LIVERS country ham, caramelized onions, toasted brioche, creamed corn, garlic jus
PIMENTO CHEESE celery, housemade pickles, benne seed corn crackers
GOUDA FRITTERS general lee honey
CAESAR SALAD garlic-grit croutons, okra, Grana Padano
STRAWBERRY SALAD local lettuces, house black pepper ricotta, pistachios, thyme vinaigrette

Southern Inspirations

BRISKET BENEDICT Creole mustard hollandaise, pickled jalapenos, Red Mule grits
JUMBO LUMP CRAB CAKE HASH artichoke-tasso hash, over-easy egg, hollandaise, tomato relish
APPLE BUTTER-MASCARPONE FRENCH TOAST Vermont maple syrup, bacon, skillet potatoes
GEECHEE STEW field peas, collards, tomato, sunny side egg, hazelnut romesco, grilled toast
GRILLED SALMON kale and red quinoa salad, valbreso feta, herb vinaigrette
BUTTERMILK FRIED CHICKEN garlic collard greens, red bliss potatoes, honey-thyme jus
SHRIMP & RED MULE GRITS poblanos, tasso ham, smoked tomato gravy
GEORGIA MOUNTAIN TROUT faro, fava beans, roasted mushrooms, harissa crema
SMOKEY PORK CHOP escarole, broccoli, celeriac puree, chow chow, sorghum glaze
HANGAR STEAK & EGGS skillet potato-arugula salad, salsa verde, sunny side egg
FARMSTEAD VEGETABLES broccoli & escarole, faro-fava-mushrooms, skillet potato-arugula salad

Desserts

FLOURLESS CHOCOLATE CAKE coffee ganache, toffee praline
COCONUT BREAD PUDDING bourbon hard sauce
PEACH CRISP pecan crumble, vanilla gelato

For reservations, call 770.435.0700.

South City Kitchen Vinings is owned and operated by Fifth Group Restaurants, owners of South City Kitchen Midtown, La Tavola, Ecco, The Original El Taco, Alma Cocina, Lure and Bold American Events. South City Kitchen Vinings is located at 1675 Cumberland Parkway, SE, Atlanta, GA 30080 in One Ivy Walk.

[where: 30080]